Hello
Hello and welcome to BearOnWine.com. I’m Bear Dalton and I will be blogging on this space about wine from around the world and a lot of other wine, food, and Houston related topics. Look for weekly...
View ArticleAnnouncing a new Wine 101 class
The Wine School at l’Alliance Française presents WINE 101: A Four-Week Course on Wine Basics Please join Spec’s corporate fine wine buyer Bear Dalton for this four-week Wine Basics course. “Wine 101″...
View ArticleAnnouncing a 2009 Bordeaux Tasting
2009 Cru Classé Bordeaux Tasting at the InterContinental Hotel On January 19th, 2012, Spec’s will host over thirty Bordeaux chateau owners, directors, and/or winemakers presenting forty top-appellation...
View ArticleSYMINGTON’s VINTAGE PORT TASTING @ the Wine School at l’Alliance Française
Please join me – Spec’s fine wine buyer Bear Dalton – in welcoming Rupert Symington who will be conducting a Vintage Port tasting on Thursday, February 2 at 7pm at the Wine School at l’Alliance...
View ArticleCHARDONNAY ABCs
CHARDONNAY. Perhaps no other word so divides the world of wine. It is the world’s most popular grape variety and maybe it’s most disdained. Almost 18 percent of ALL the wine Spec’s sells is labeled...
View ArticleOh no! Not Another Learning Opportunity!
Actually not one but two learning opportunities await below. The best way to learn about wine is to taste and here are two opportunities to taste a lot of wine. The first is a four night (spread over 4...
View ArticleCh. Ducru Beaucaillou – Vieux Ch. Certan Dinner
On Wednesday, March 2nd at 7pm, please join Bear Dalton of Spec’s along with Bruno Borie (of Ch. Ducru Beaucaillou), Alexander Thienpont (of Vieux Chateau Certan), and François Thienpont (of Wings) for...
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